Thermometer for Cheese and Yogurt making with a temperature range of 0C to100C in a protective cover.
4 in stock
Thermometer for Cheese and Yogurt making with a temperature range of 0C to 100C in a protective cover.
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Digital thermometer, fast response range -50 to 300 °C stainless steel probe.
Cheese mat, white 100 cm wide.
Top quality, very sturdy mat. Sold per running meter.