Thermometer for Cheese and Yogurt making with a temperature range of 0C to100C in a protective cover.
6 in stock
Thermometer for Cheese and Yogurt making with a temperature range of 0C to 100C in a protective cover.
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A hygrometer is used for measuring the moisture content in the air in the ripening room.
Cheese Curd Bag measuring 32cm x 48cm. As this is a sturdy food grade cloth bag it can be used f…
Very sturdy cheese mat 35cm x 35cm
Digital thermometer, fast response range -50 to 300 °C stainless steel probe.